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Distillation

Definition of Distillation:

  • Distillation is a separation process that involves heating a liquid mixture to create vapor and then cooling the vapor to obtain a liquid.

  • The process exploits differences in boiling points of components in the mixture to achieve separation.

Objectives:

  1. Separation of Components: To separate a mixture into its individual components based on their boiling points.

  2. Purification: To purify a substance by removing impurities or unwanted components.

  3. Concentration: To increase the concentration of a specific component in a mixture.

  4. Recycling: To recover solvents and other useful substances from mixtures for reuse.

Applications:

  1. Petroleum Industry: Refining crude oil into various fractions such as gasoline, diesel, kerosene, and lubricating oils.

  2. Chemical Industry: Producing high-purity chemicals and solvents, separating reaction products, and recycling solvents.

  3. Pharmaceutical Industry: Purifying active pharmaceutical ingredients and intermediates.

  4. Food and Beverage Industry: Distilling alcoholic beverages like whiskey, vodka, and rum; concentrating flavors and essences.

  5. Water Treatment: Desalinating seawater to produce fresh drinking water.

  6. Environmental Engineering: Treating waste and recovering valuable components from industrial effluents.


Distillation remains a fundamental and versatile technique widely used in various industries due to its effectiveness in separating and purifying liquids.


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