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Effect of Substituents on the Acidity of Carboxylic Acids

  • The acidity of carboxylic acids is influenced by substituents attached to the molecule, which can stabilize or destabilize the carboxylate anion formed upon deprotonation.

  • This effect is primarily due to the inductive and resonance effects:

Inductive Effect

  • The inductive effect refers to the transmission of charge through a chain of atoms in a molecule, leading to a permanent redistribution of electron density.

  • Impact on Carboxylic Acids: This effect is significant in carboxylic acids because of their polarized O-H bond.

1.Electron-Withdrawing Groups (EWGs):

  • EWGs like halogens (Cl, Br, F), nitro groups (-NO₂), and cyano groups (-CN) pull electron density away from the carboxylate anion through sigma bonds.

  • This delocalization stabilizes the carboxylate anion by reducing electron-electron repulsion, increasing the acidity of the carboxylic acid.

  • EWGs have a more pronounced effect when located near the carboxyl group, especially in the alpha position.

2.Electron-Donating Groups (EDGs):

  • EDGs such as alkyl groups (-CH₃, -C₂H₅) push electron density towards the carboxylate anion, increasing electron density and repulsion.

  • This destabilizes the anion, making the carboxylic acid less acidic.

  • The effect of EDGs is generally weaker than that of EWGs in terms of altering acidity.

Resonance Effect

  • The resonance effect involves the delocalization of electrons in a molecule, which can either stabilize or destabilize the carboxylate anion.

Resonance Stabilization:

  • Substituents like the phenyl group (-C6H5) can participate in resonance with the carboxylate anion, delocalizing the negative charge over a larger structure.

  • This delocalization stabilizes the anion, enhancing the acid's ability to donate a proton.

  • However, the resonance effect is significant only when the substituent is directly connected to the carboxyl group and can participate in conjugation.

Resonance Destabilization:

  • Some substituents can interfere with the natural resonance stabilization of the carboxylate anion, reducing acidity.

  • This effect is less common and less significant in typical carboxylic acids.

Overall Impact

  • Carboxylic acids with strong electron-withdrawing groups are more acidic due to the stabilization of the carboxylate anion.

  • Acids with electron-donating groups are less acidic as these groups destabilize the anion.

  • Understanding these effects helps predict the reactivity and properties of carboxylic acids in various chemical contexts.


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