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Propellers

Principles of Propellers:

  • Propellers mixers operate on the principle of creating axial and radial flow patterns in liquids.

  • The propeller blades create a vortex that circulates the liquid, promoting thorough mixing.

Construction:

Propellers
Propellers
  1. Propeller Blades: Three or more angled blades mounted on a central shaft.

  2. Drive System: Includes a motor and gearbox to rotate the propeller.

  3. Mounting: Can be mounted on the top, side, or bottom of the mixing vessel.

  4. Mixing Vessel: A container that holds the liquid to be mixed.

Working:

  • The propeller is submerged in the liquid to be mixed.

  • When the propeller rotates, it creates a vortex, drawing the liquid from the top and pushing it downward.

  • This circulation pattern ensures thorough mixing of the liquid throughout the vessel.

  • Mixing continues until the desired homogeneity is achieved.

Uses:

  • Chemical Industry: Mixing solutions, suspensions, and emulsions.

  • Water Treatment: Ensuring uniform distribution of chemicals in water.

  • Food Industry: Blending beverages, syrups, and other liquid ingredients.

Merits:

  • Efficient for low to medium viscosity liquids.

  • Simple design and easy to operate.

  • Can be used for continuous mixing.

  • Low energy consumption compared to other mixers.

Demerits:

  • Not suitable for high-viscosity materials.

  • Limited shear force, which may be insufficient for certain applications.

  • Propeller blades can cause foaming in some liquids.


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