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Unit 1 Dietary supplements and nutraceutical
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Functional foods
Nutraceuticals
Dietary supplements
Classification of Nutraceuticals
Health problems and diseases that can be prevented or cured by Nutraceuticals
Weight control
Diabetes
Cancer
Heart disease
Stress
Osteoarthritis
Hypertension
Nutrition
Public health nutrition
Maternal and child nutrition
Nutrition and ageing
Nutrition education in community
Source, Name of marker compounds and their chemical nature, Medicinal uses and health benefits of following used as nutraceuticals/functional foods
Spirulina
Soybean
Ginseng
Garlic
Broccoli
Gingko
Flaxseeds
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